DuBay's serves Brunch Saturday and Sunday from 10am till 2pm. Reservations are suggested. Either call us at 515-255-0535 or e-mail us at reservations@dubaysdsm.com
Eggs Benedict
Classic Eggs Benedict - $6.50
Poached Eggs and Canadian Bacon on top of a toasted English Muffin with a Hollandaise Sauce.
Smoked Salmon Benedict - $8.00
Poached Eggs and Smoked Salmon on top of pan fried Potato Pancakes served with a Tarragon Hollandaise Sause.
Tomato Basil Eggs Benedict - $8.00 Poached Eggs and Crisoy Pancetta on top of Grilled Ciabatta Bread served with a Tomato-Basil Hollandaise Sauce.
Sausage, Biscuits and Gravy - $4.50 Three Biscuits smothered in Sausage and Sage Gravy.
Quiche
Gorgonzola Cheese Quiche - $6.00
Asparagus and Seafood Quiche - $6.50
A La Carte
$1.00 Items: English Muffins, Toast, Hashbrowns, Potato Pancakes, Sausage, Bacon, Ham, Side of Gravy or Hollandaise Sauce.
$4.00 Items: Cinnamon Roll, Fresh Fruit or Rustic Apple Tart with Caramel.
Egg Fritattas
A bed of Fluffy Whipped Eggs with Toppings
Gorgonzola, Bacon and Asparagus - $9.00
Goatcheese and Spinach - $9.00
Sweet Oven Roasted Onion and Parmesan Cheese - $8.00
Or choose 5 Toppings and build your own. Includes Toast of your choice.
Souffles
The popular, Light and Airy Egg Based Dish
Mushroom and Tarragon Souffle - $8.00
Served with Creamy Mornay sauce.
Four Cheese Souffle - $8.00
Swiss, Blue, Fontina and Parmesan Cheeses with a side of diced Caprese Salad.
Classics
Bourbon-Vanilla French Toast - $6.50
French Toast made with a Bourbon-Vanilla Creme Anglaise Butter.
Lemon, Ricotta Pancakes - $6.50
Stack of Threee light and airy Lemon Pancakes with Blueberry Confit and Maple Syrup.
Classic Pancakes - $5.50
Stack of Three Pancakes served with Maple Syrup and a side of Fresh Fruit.
Waffles - $6.00
Stack of Two Fresh made Waffles with Maple Syrup and a side of Fresh Fruit.
Omelettes - $7.00
Folded French Omelettes with your choice of up to five Fillings/Toppings. Served with Hashbrowns or Potato Pancakes and your choice of Toast.
Omelette Fillings and Toppings
Beef, Ham, Sausage, Bacon, Chorizo, Smoked Salmon, Red Onions, Green Peppers, Mushrooms, Spinach, Asparagus, Tomatos, Fried Potatoes, Jalapeno Peppers, Zucchini, Brie Cheese, Cheddar Cheese, Mozzarella Cheese, Parmesan Cheese, Goat Cheese, Gorgonzola or Cream Cheese. Additional toppings - $1.00
All American Breakfast - $6.00
Two Eggs, and your choice of Bacon, Sausage or Ham with Hashbrowns or Potato Pancakes and Toast.
Steak and Eggs - $9.00
Grilled 4oz Cap Steak with Two Eggs and Hashbrowns.